This delicious curry comes from North Africa, and is perfect for many dishes. Ras El Hanout is a wonderfully warm blend of over a dozen spices like cardamom, fenugreek, turmeric, coriander, ginger, cumin, that are nicely balanced with sweet notes from cinnamon, nutmeg, and other spices. Try some with chicken, lamb, couscous, rice, soups, and roasted veggies. Check out this wonderful Vegetable Curry recipe featured in our blog. Base Net Wt. 1 oz.